Browse Companies
Discover companies hiring across Latin America
Loading companies...
Discover companies hiring across Latin America
Showing 1 to 5 of 5 companies
Seprod Group of Companies is a leading food and distribution conglomerate in the Caribbean, established in 1940. The company operates as a publicly listed entity on the Jamaica Stock Exchange and employs over 1,750 people. Seprod has a diverse portfolio, with total assets of J$27.7 billion and operating revenue of J$37.7 billion as of December 2020. Seprod's operations are centered around three main pillars: Dairy, Distribution, and Ingredients. The company is the largest distributor of food and fast-moving consumer goods in the region, managing over 50 local brands and numerous international brands. Its product range includes dairy products, cooking oils, flour, snacks, and beverages. Seprod is particularly known for its milk production and is a key player in the manufacturing of cooking oils and flour in Jamaica. The company operates several subsidiaries, enhancing its capabilities in various sectors, and serves a wide customer base across 21 territories globally.
Kellanova is an American multinational food manufacturing company that specializes in snacks, convenience foods, international cereals, noodles, plant-based foods, and frozen breakfast products. Formerly known as the Kellogg Company, Kellanova became an independent entity in October 2023 and operates in over 180 countries, with projected net sales of approximately $13 billion for 2024. The company is headquartered in Chicago, Illinois, and has key locations in Battle Creek, Michigan, Dublin, Shanghai, and Querétaro City, Mexico. Founded in 1906, Kellanova focuses on high-growth segments, particularly snacks, and aims to create better days for people by addressing issues like hunger and sustainability. Its product lineup includes well-known brands such as Pringles(R), Cheez-It(R), Pop-Tarts(R), and MorningStar Farms(R). Kellanova supports global supply chains and product innovation while emphasizing sustainability initiatives. The company has shown strong financial performance, with significant operating profit growth in North America and Europe.
NotCo is a Chilean food technology company founded in 2015, focused on creating plant-based alternatives to animal products using artificial intelligence. The company utilizes its proprietary AI platform, Giuseppe, to analyze the molecular structure of animal-based foods and identify plant-based ingredients that replicate their taste and texture. This innovative approach allows for faster and more precise product development. NotCo offers a variety of plant-based products designed for mainstream consumers, including NotMilk, a dairy-free milk alternative, NotBurger, a plant-based burger patty, and other items like NotMayo, NotIceCream, and NotChicken. These products are available in major retail chains such as Whole Foods and Walmart, and are featured in menus at popular foodservice brands like Shake Shack and Starbucks. NotCo has also formed strategic partnerships, including a joint venture with Kraft Heinz and collaboration with McDonald’s, to expand its reach and develop new plant-based offerings.
Sugar Foods LLC, founded in 1948, is a privately-held food manufacturing and distribution company based in New York City. Initially a local bulk sugar distributor, it has grown to employ over 1,400 people across five locations in the U.S. and Mexico. The company specializes in pantry staples and culinary ingredients, offering a diverse range of products including sugars, snacks, stuffings, breadcrumbs, condiments, dried fruits, nuts, and sweeteners. Notable brands under its portfolio include Fresh Gourmet(R) and N'Joy(R). Sugar Foods serves both retail consumers and the foodservice industry, partnering with prominent restaurants and grocery brands. The company is committed to customer-centric operations and has received numerous Supplier of the Year awards from various industry organizations, reflecting its strong partnerships and reputation in foodservice distribution. Recent growth includes the acquisition of Concord Foods, which enhances its capabilities in the grocery and restaurant sectors. With reported revenue of approximately $590.6 million, Sugar Foods focuses on innovation and building long-term relationships with its partners and customers.
Taking from 1 to 100 the premade food industry in LATAM