Core Responsibilities
The role involves attending to guests in the restaurant and bar, ensuring quality service, and managing cash transactions. Additional responsibilities include food preparation, event support, and maintaining cleanliness in kitchen areas.
Requirements
Candidates should have desirable experience in a similar role and must have up-to-date hiring documentation. Availability for rotating shifts is also required.
Key Skills & Technologies
Additional Information
Experience Level
0-2
Job Language
Spanish
Work Mode
On-site