What You'll Do
Conduct food sampling and hygienic inspections. Prepare inspection documentation and report non-conformities to the group leader or coordinator. Perform audit supervision.
What We're Looking For
Bachelor's degree in Fisheries Engineering, Food Engineering, Chemical Engineering, Agroindustrial Engineering, Biological Sciences, or related fields. Minimum of 1 year of experience in the sector. Availability for rotating shifts and travel.
What We Offer
Entry into the payroll from the first day. Life insurance as per law. Corporate agreements and applicable benefits from SGS.
Key Skills & Technologies
Additional Information
Experience Level
Junior
Job Language
Spanish
Employment Type
Full-time
Work Mode
On-site