Core Responsibilities

The Account Executive is responsible for managing the operational and administrative functions of assigned business units, ensuring compliance with quality standards and service promises. They must also implement cost control strategies, optimize internal processes, and lead team development to ensure operational excellence.

Requirements

Candidates must hold a degree in fields such as Administration, Marketing, Gastronomy, or Food Engineering, with at least 2 years of relevant experience. A valid Type B driver's license and knowledge of BPM/HACCP standards are required.

Additional Information

Experience Level

2-5

Job Language

Spanish

Work Mode

On-site