Core Responsibilities

The Account Manager is responsible for achieving preset sales and customer satisfaction goals to retain current clients and acquire new ones, primarily within the beverage industry. Key duties include prospecting, conducting hygiene surveys, preparing proposals, installing and maintaining dosing equipment, and providing necessary customer training.

Requirements

Candidates must be graduates in Food Science, Chemistry, Enology, or related fields, possessing intermediate English proficiency and strong Microsoft Office skills, especially Excel. Essential soft skills include excellent communication, interpersonal management, negotiation ability, autonomy, initiative, and a valid driver's license.

Additional Information

Experience Level

0-2

Job Language

Spanish

Work Mode

On-site