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Discover companies hiring across Latin America
Discover companies hiring across Latin America
Showing 1 to 10 of 10 companies
Sysco Corporation is a global leader in foodservice distribution, providing a wide range of food and non-food products to various customers, including restaurants, healthcare facilities, educational institutions, and lodging establishments. Founded in 1969 through the merger of nine smaller food distribution companies, Sysco has grown significantly and became the largest foodservice supplier in the United States by 1977. The company operates through multiple business segments, with its Broadline segment being the largest. Sysco offers an extensive selection of products, including fresh produce, frozen foods, meat, and specialty ingredients. In addition to product distribution, Sysco provides consultative selling and business solutions to its clients. With operations in over 90 countries and annual sales exceeding $50 billion, Sysco serves approximately 225,000 institutions, making it a key player in the foodservice industry.
Ecolab Inc. is a global leader in water conservation, hygiene, infection prevention, and cleaning services. Founded in 1923 in St. Paul, Minnesota, the company has a rich history of innovation and expansion, including key acquisitions that enhance its offerings in various sectors such as healthcare, foodservice, hospitality, and manufacturing. Ecolab provides science-led solutions that save customers time and money through integrated systems of chemicals, equipment, and services. Their core business segments include cleaning and sanitizing products, water treatment solutions, food safety and healthcare services, and pest elimination. The company emphasizes a systems approach, combining products with dispensing equipment and on-site services to meet diverse customer needs. Ecolab operates in over 170 countries and is committed to sustainability and environmental solutions.
Kerry Group plc is an Irish multinational food and ingredients company based in Tralee, County Kerry. Founded in 1972, it specializes in taste and nutrition solutions for the food, beverage, and pharmaceutical markets, as well as consumer food products primarily in Ireland and the UK. The company operates two main divisions: Taste & Nutrition, which accounts for the majority of its revenue, and Consumer Foods. The Taste & Nutrition division develops a wide range of flavors, nutrition, and functional ingredients, focusing on innovation and authentic taste. It supports foodservice with consumer research and supply chain expertise. The Consumer Foods division offers retail products, including meat and dairy items, and is a leader in several market categories. Kerry Group has a diverse portfolio of over 18,000 products and serves clients in over 150 countries, employing around 26,000 people across numerous manufacturing locations.
RestaurantSupply.com is a prominent online retailer specializing in commercial kitchen equipment and foodservice supplies. Based in Wethersfield, Connecticut, the company offers a vast inventory of nearly one million products, catering primarily to restaurants, catering businesses, and institutional kitchens. With a focus on quality and competitive pricing, RestaurantSupply.com provides volume pricing, a Price Match Guarantee, and expert customer support from experienced professionals. The extensive product catalog includes large equipment like commercial refrigeration and industrial ovens, as well as smallwares such as food storage and kitchen tools. The company also supplies janitorial products and other essentials for foodservice operations. RestaurantSupply.com supports its customers with services that encompass restaurant design, equipment selection, and post-purchase assistance, ensuring a comprehensive procurement experience. The company is known for its reliable fulfillment and flexible financing options, making it a trusted partner for commercial customers nationwide.
The everything store for restaurants in LATAM.
NotCo is a Chilean food technology company founded in 2015, focused on creating plant-based alternatives to animal products using artificial intelligence. The company utilizes its proprietary AI platform, Giuseppe, to analyze the molecular structure of animal-based foods and identify plant-based ingredients that replicate their taste and texture. This innovative approach allows for faster and more precise product development. NotCo offers a variety of plant-based products designed for mainstream consumers, including NotMilk, a dairy-free milk alternative, NotBurger, a plant-based burger patty, and other items like NotMayo, NotIceCream, and NotChicken. These products are available in major retail chains such as Whole Foods and Walmart, and are featured in menus at popular foodservice brands like Shake Shack and Starbucks. NotCo has also formed strategic partnerships, including a joint venture with Kraft Heinz and collaboration with McDonald’s, to expand its reach and develop new plant-based offerings.
Working capital for Brazilian restaurants
The operating system for restaurants in LatAm.
Building restaurant software that works.
Sugar Foods LLC, founded in 1948, is a privately-held food manufacturing and distribution company based in New York City. Initially a local bulk sugar distributor, it has grown to employ over 1,400 people across five locations in the U.S. and Mexico. The company specializes in pantry staples and culinary ingredients, offering a diverse range of products including sugars, snacks, stuffings, breadcrumbs, condiments, dried fruits, nuts, and sweeteners. Notable brands under its portfolio include Fresh Gourmet(R) and N'Joy(R). Sugar Foods serves both retail consumers and the foodservice industry, partnering with prominent restaurants and grocery brands. The company is committed to customer-centric operations and has received numerous Supplier of the Year awards from various industry organizations, reflecting its strong partnerships and reputation in foodservice distribution. Recent growth includes the acquisition of Concord Foods, which enhances its capabilities in the grocery and restaurant sectors. With reported revenue of approximately $590.6 million, Sugar Foods focuses on innovation and building long-term relationships with its partners and customers.